Late blight is a devastating disease of tomato, but not all spots or discoloration are caused by this disease. In this practical, grower- and gardener-focused webinar, participants will learn to distinguish late blight, early blight, and other common foliar diseases of tomato, while gaining strategies for effective management to protect plants and improve productivity. This […]
Many factors can cause oak leaves to scorch, wilt, and defoliate, making accurate diagnosis challenging. This webinar will help participants distinguish between oak wilt, bacterial leaf scorch, and abiotic stressors such as drought by focusing on key symptoms and field patterns. Timed to coincide with the onset of these issues, the session offers practical guidance […]
Join Penn State Extension for a hands-on workshop designed to help commercial growers accurately identify strawberry diseases in the field. Using real plant samples, participants will learn to recognize key diagnostic features and distinguish among common issues affecting strawberry health and yield. Each attendee will receive a high-quality hand lens and disease photo guide that […]
This workshop will explain the scientific reasoning behind today's recommended methods for making and processing jam and jelly while dispelling food preservation myths and unsafe practices of the past. The Home Food Preservation series will provide you with the scientific background, preparation tips, and safe processing methods to preserve food at home. The cost for […]
Join us for a hands-on workshop that explores the science behind today’s safest and most effective preservation methods. Our experts will guide you through canning, freezing, and drying techniques for tomatoes and salsa while debunking common myths and outdated practices. Whether you are new to food preservation or refining your skills, this two-hour session offers […]
Explore the "hidden canopies" of underutilized trees and shrubs in this engaging webinar with Dr. Beth Brantley, research scientist and plant pathologist at the Bartlett Tree Research Lab. Discover how lesser-known woody species can enhance resilience, biodiversity, and sustainability in managed and natural landscapes. Learn practical strategies for selecting and integrating these plants into diversified […]
Join this session for an inside look at "Stop the Rot," a six-year research project focused on understanding and managing bacterial diseases of onion. Lindsey du Toit, chair of the Department of Plant Pathology at Washington State University, will discuss how a nationwide team of scientists identified key pathogens, documented copper-tolerant strains, and developed practical […]
Dig into the fascinating world of mushrooms in this two-part webinar series. Learn to distinguish fungi that harm living trees from those that recycle dead organic matter and build healthy soil. Using real mushroom samples, participants will explore key features and identification techniques for major fungal groups while examining the ecological roles of fungi, including […]
Dig into the fascinating world of mushrooms in this two-part webinar series. Learn to distinguish fungi that harm living trees from those that recycle dead organic matter and build healthy soil. Using real mushroom samples, participants will explore key features and identification techniques for major fungal groups while examining the ecological roles of fungi, including […]
